Monday, September 26, 2005

House of Lee

885 Fourth St. San Rafael
415.457.9977

I like House of Lee. It is not fancy by any means but they serve authentic Cantonese food. I must admit that I have a penchant for Cantonese food, maybe because I lived in Hong Kong for a while. I think it is the most delicate of all Chinese cuisine.
The restaurant is right on 4th St. between Cijos (Seahorse) St. and Lootens Place. Very convenient.
We had dim sum, which you order from the menu here, instead of the usual push carts coming to you that are full of steaming hot food in tiny baskets. We ordered Xiao Lung Boo ($2.20), Ha Gau ($2.60), Sticky Rice in Lotus Leaves ($2.20), Noodle Crepes with BBQ Pork ($2.20), Deep Fried Sesame Balls ($2.20), Deep Fried Sesame Seed Shrimp Roll ($2.20), and Chow Fan (fried rice noodles) with Beef ($5.50).
This may not be a place for the first date, but the food is excellent.

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